Ice cream: Sugars (sugar, glucose), Fresh cream, Modified milk ingredients, Mono and diglycerides, Carob bean gum, Cellulose gum, Guar gum, Carrageenan, Vanilla extract, Natural flavour. Sugar cone: Enriched wheat flour, Sugars (sugar, blackstrap molasses), Canola oil, Salt, Soy lecithin, Caramel colour. Coating: Chapman’s milk chocolate (sugar, whole milk powder, unsweetened chocolate, cocoa butter, lactose, soy lecithin, vanilla extract), Coconut oil, Soybean oil, Roasted almonds. Chocolatey lining: Sugar, Coconut oil, Modified palm and palm kernel oil, Soybean oil, Cocoa, Milk ingredient, Soy lecithin. Caramel centre: Sugars (sugar, glucose, brown sugar, sweetened condensed milk), Water, Coconut oil, Salt, Natural flavour, Sodium citrate, Carrageenan, Soy lecithin.